Quick N Easy Asian Chicken Salad AKA Laab

In the past I've posted about laab before but it's one of my favorite asian dishes so I thought I'd take new photos and share my process a little differently. Laab is a spicy chicken, beef, pork, or fish dish usually eaten with lettuce and/or rice.  The main spices used to create the flavor are:... Continue Reading →

My Pad Thai Obsession

I love Pad Thai so much that it's pretty much what I order when I eat out at a Thai restaurant.  I've had bad Pad Thai before and I've also had really awesome Pad Thai (in Miami in 2013).  I'm still searching for the perfect Pad Thai here, where I live.  In the mean time,... Continue Reading →

Bok Choy and Kabocha Squash

Mom gave me some bok choy and a kabocha squash and because my kids and husband are not fans, I have to be a little creative with what I make, otherwise most of it goes to waste. With the bok choy, I made a stir fry with chicken and a little bit of osyter sauce. ... Continue Reading →

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