I tried my hands at making Cuban chicken and it turned out pretty good.  I first had it during the family cruise last year to the Bahamas and totally fell in love with it.  I found a recipe online but it required way too many ingredients and I remembered the flavors to be very simple yet very delicious.

It was simple to make.  For the spices, I basically used cumin, paprika, cayenne (for heat so just a pinch or two), black pepper, bay leaf, and salt.  I’ll tweak it some more before sharing a recipe.  If you want the recipe I found online (and have not tried yet), it is here.